Cape Grace Cabernet Shiraz 2017


1320 in stock

Limited production, hand plunged and basket pressed.

Colour: Deep dark red with purple hues.

Bouquet: Smoky plums with dark chocolate high notes.

Palate: Medium bodied with cherry, raspberry, rich soft dark berry fruits, hints of blackcurrant and briary nuances with a lingering red berry acidity with a fine finish. A classic Australian blend made in a medium bodied style.  A sprinkling of pepper and spice on the finish with fine dusty tannins.  Enjoy now or will continue to mellow over the next five years. A perfect barbeque wine!

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The grapes were picked in the cool of the morning, destemmed and placed in two open fermenters. Innoculated with a neutral yeast and the cap plunged up to four times a day, by hand.  After 10 days the wine was kept on extended skins for a further ten days.  Then the wine was drained and the must basket pressed off to tank where it underwent a malolactic fermentation which softens the acid.  The wine was then racked to a mix of one and two year old French barriques, then left to mature for 10 months.  A blend of 50% Cabernet Sauvignon and 50% Shiraz. Bottled in July 2018.




Fruit Source

Food Pairing


Margaret River, Wilyabrup


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Cape Grace Cabernet Shiraz 2017


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